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General Publications
Environmental
Technical Guidelines
Wheat
Pulse Crops
Beekeeping
Beef
Sheep and Goats
Horses and Donkeys
Production Economics
Local Food Industry
Antimicrobial Spray Treatment of Red Meat in Small Abattoirs
AOPA Application Process - Statements of Concern
Leak Detection Groundwater Sampling
Dryland Agronomic Management of Soft White Spring Wheat and
Canada Prairie Spring Wheat in Alberta
Agronomic Management of Winter Pea and Winter Lentil in Alberta
Faba Bean Seeding Management in Alberta
Economics of Beekeeping in Alberta
Traceability and Transporting Alberta Cattle
Traceability and Transporting Alberta Sheep
Traceability and Transporting Alberta Horses
Dairy Cost Study: Economics of Milk Production in Alberta
Selling Local Food Directly to Institutions and Schools
Starting an Alberta Approved Farmers' Market
Promoting Your Alberta Approved Farmers' Market
Evaluating Your Alberta Approved Farmers' Market
FS089/400-1
FS142/22-1
845-20
845-21
845-22
845-23
821-1
FS460/843-1
FS430/843-1
FS420/843-2
821-62
FS142/20-2
FS112/10-2
FS096-53
096-11
New for 2014!
Saskatoon Berry Production Manual
Saskatoon berry experts from across the prairies
collaborated to create this valuable reference for anyone
growing Saskatoon berries. Includes over 140 full-colour
images, plus line drawings, tables and charts.
Agdex 238/20-2 $15