Saskatoon Berry Production Manual

Growers now have a comprehensive guide in the Saskatoon Berry Production Manual. Topics in this resource include the following: biology of the plant, propagation, cultivars, orchard establishment, cultural practices, pruning techniques, plant health, harvest and post-harvest management as well as basic marketing. Full-colour images, line drawings, tables and charts enhance the information in the book text. Saskatoon berry experts from across the prairies collaborated on the manual to create a valuable reference for anyone growing Saskatoon berries. In addition, a detailed Appendix provides supplementary resource material to help answer any questions growers may have. 144 pages.

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