Organizational Unit
Previous:Current:
Policy and Programs
| Name | Title | Phone Number | |
|---|---|---|---|
|
|
|||
| Bonnie Chiu | Food Safety Specialist | 780 427-0840 | |
| Claude Baker | Safe Food System Specialist | 403 948-8523 | |
| Crystal Clarke | Administrative Support | 780 415-4570 | |
| Janice Futz | Safe Food System Specialist | ||
| Jeannette Sarac | Acting Director | 780 644-2371 | |
| Karen Mann | Program Specialist | 780 641-9403 | |
| Kelly Sawka | Safe Food Systems Specialist | 780 415-4513 | |
| Kevin Webster | Manager, Policy and Surveillance | 780 644-1772 | |
| Kevin Smith | Food Safety Specialist | 403 381-5114 | |
| Laura Plant | Program Administrator | 780 427-4054 | |
| Monika Frank-Ruediger | Safe Food System Specialist | 403 948-8517 | |
| Saida Essendoubi | Food Safety Surveillance Scientist | 780 644-1464 | |
| Sharlet Zaretski | Policy Analyst | 780 644-8513 | |
| Son Nguyen | Food Safety Specialist | 780 644-1047 | |
